Enjoy these deliciously simple seasonally fresh crepes Inspired by our weekly Sunday Farm to Table Cooking Demos at Maya’s Farm – Join us on Sundays Fall to Spring at Maya’s Farm Find the freshest most delicious looking local produce…
Stir-Fried Pac Choi and Swiss Chard
This week’s recipe was inspired by simplyhealthyleah.wordpress.com’s Sautéed Swiss Chard and Bok Choy – we changed a few ingredients, but the heart of the recipe is hers. Thanks for creating and sharing such a beautiful and simple dish! Ingredients: 1 Bunch…
Maya’s Farm Winter CSA 2015 Week 2
The 2nd Week of Maya’s Farm Winter CSA rich with citrus and brings you the first of the spring garlic! This Week’s Produce Items: Spring Garlic I’itoi Onions Lemons Grapefruit Oranges Red Mizuna Italian Parsley Pac Choi French Breakfast Radishes Hakurei Turnips Mustard…
Winter Greens with Fresh Citrus Dressing and Sautéed French Breakfast Radishes in Butter
We are blessed with fresh abundant greens and citrus in the Winter Season at Maya’s Farm! Let’s use what we’ve got to make a delicious side or main dish: Enjoy any and all winter greens chopped into a bowl and…