Enjoy this delicious Roasted Carrot and Dill Recipe – originally found HERE Ingredients 2 lbs whole carrots (young medium-sized carrots with greens still attached) 2 tbsp olive oil 2 tbsp freshly chopped dill Kosher salt and pepper to taste See…
Maya’s Farm CSA Week 7 Produce List
Welcome to Maya’s Farm CSA Week 8! Here’s the Produce List: Flowers Onions Garlic Dill Carrots Salad Mix Beets Chard Love what you see? JOIN Maya’s Farm CSA
Roasted Cauliflower Dill Soup
Enjoy Delicious Roasted Cauliflower Dill Soup Roasted Cauliflower and Dill Soup – originally posted in blue-kitchen.com 4 servings Florets of 1 head of cauliflower, about 6 cups 3 carrots, peeled and cut into bite-sized chunks olive oil freshly ground black…
Maya’s Farm CSA Week 4 Produce List
Welcome to Maya’s Farm Week 4 Winter 2016 Produce List Here’s what you can expect this week in your bag. Please note due to availability some items may differ from the list. Also, we are a locally grown, hand planted,…
Creamy Buttermilk White Sonora Berry Salad by Hayden Flour Mills
This recipe was originally published by Hayden Flour Mills, July 14, 2014 by Emma Zimmerman Creamy Buttermilk White Sonora Berry Salad Buttermilk White Sonora Berry Salad Dressing 1 cup buttermilk 1/4 cup apple cider vinegar 1/4 cup olive oil 2…
Maya’s Farm Winter CSA 2015 Week 10
Welcome to the Tenth Week of Maya’s Farm Winter CSA This Week’s Specialty Certified Organic Locally Grown Produce Items Are: Flowers Dill Chamomile Batavian Salad Mix – a beautiful mix of leafy lettuce head greens Citrus Chard Tuscano Kale Salad Mix with…
Maya’s Farm Winter CSA 2015 Week 6
Welcome to the Sixth Week of Maya’s Farm Winter CSA This Week’s Specialty Organic Locally Grown Produce Items Are: Red Rain Beets I’itois Onions Spring Garlic Citrus Rainbow Chard Baby Lettuce Heads Dill Cilantro Hakurei Turnips Mizuna Mix