Welcome to the Seventh Week of Maya’s Farm Winter CSA This Week’s Specialty Organic Locally Grown Produce Items Are: Rainbow Chard I’itois Onions Spring Garlic Tokyo Bekana Tuscano Kale White Icicle Radishes Italian Flat Parsley Hakurei Turnips Flowers Like what you see? SIGN…
Maya’s Farm Fresh Seasonal Crepes with Edible Flower Garnish and Goat Cheese
Enjoy these deliciously simple seasonally fresh crepes Inspired by our weekly Sunday Farm to Table Cooking Demos at Maya’s Farm – Join us on Sundays Fall to Spring at Maya’s Farm Find the freshest most delicious looking local produce…
Maya’s Farm Winter CSA 2015 Week 5
Welcome to the Fifth Week of Maya’s Farm Winter CSA This Week’s Specialty Organic Locally Grown Produce Items Are: Green Bunch (of one of the following: tokyo bekana, red rain, braising mix) I’itois Onions Parsley Cilantro Spring Garlic Tuscano Kale Rainbow Chard Purple…
Stir-Fried Pac Choi and Swiss Chard
This week’s recipe was inspired by simplyhealthyleah.wordpress.com’s Sautéed Swiss Chard and Bok Choy – we changed a few ingredients, but the heart of the recipe is hers. Thanks for creating and sharing such a beautiful and simple dish! Ingredients: 1 Bunch…
Maya’s Farm Winter CSA 2015 Week 3
The Third Week of Maya’s Farm Winter CSA is Looking Great! Here’s the first week of Rainbow Chard! This Week’s Produce Items: Spring Garlic I’itois Onions Cilantro Scarlet Queen Turnips Tokyo Bekana Rainbow Chard Green Pac Choi Oranges Lemons Grapefruit Please Note: CSA Items…
Winter Greens with Fresh Citrus Dressing and Sautéed French Breakfast Radishes in Butter
We are blessed with fresh abundant greens and citrus in the Winter Season at Maya’s Farm! Let’s use what we’ve got to make a delicious side or main dish: Enjoy any and all winter greens chopped into a bowl and…