Sautéed Swiss Chard Stalks with Olive Oil, Garlic and Parsley This recipe was originally found on cookstr.com and was written by Marcella Hazan Recipe Yield: For 4 servings Ingredients 2½ cups Swiss chard stalks, cut into pieces 1½ inches long 3…
12 Days to a Healthy 2015
Celebrate the 12 Days to Healthy 2015 with us! Here is the compilation of our suggestions to make 2015 your healthiest and happiest year yet! Like, Comment and Share with us! Day 1: Connect with your Food Source – Where does…